yes-butno:

Rock candy…. I totally want to make this in a billion different colors. BREAKING BAD STATUS

I haven’t done it personally but I found this online— seems simple enough!:

 

• 2 cups water

• 1 cup white corn syrup

• 3 1/2 cups sugar

• 1/4 tsp cream of tartar

Then I added:

• 1/4 tsp vanilla extract

• 3 drops of blue gel food coloring

I boiled the mixture and then continued stirring it on the heat until it reached 300 degrees F (used a candy thermometer to measure the temp). At that point, I poured it into a tray to cool. It hardened up in about an hour and then I smashed it to pieces.